FESTIVE BOARD MENU

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Book Now to Avoid Disappointment: 01451 830 325

Please be aware that this is a sample menu and may be subject to change

All our food is cooked fresh and to order!

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Starters

French onion soup £8

Baked figs, streaky bacon, blue cheese & honey £8.50

Ham Hock terrine, red onion chutney, toast £8

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Mains

Turkey buttermilk schnitzel, cranberry sauce, alpine potatoes, grilled hispi cabbage & gravy £19

Rib eye steak, alpine potatoes, grilled hispi cabbage & gravy £25

Fish pie with seasonal vegetables £19

Roasted vegetable & pearl barley stew, crispy potatoes & seasonal greens £17

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Desserts

Christmas pudding, Cotswold cream £8

Sticky toffee pudding, butterscotch sauce £8

Rich chocolate fondant, pistachio cream £8

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Please note: Some of our dishes can be adapted to be gluten free. Please ask staff for details.
In our kitchen we use all of the 14 allergens. some of our dishes contain these allergens and other dishes may contain traces.
For allergen information please see our website or ask your server.